Admission:
POST GRADUATE COURSES:
1: M. Sc. in Food Science and Nutrition
2: M. Sc. in Resource Management
INTAKE AND RESERVATION
The total number of seats: -
■ Food Science and Nutrition: 30
■ Resource Management: 30
Admissions (Intake Capacity & Eligibility):
|
Courses Offered |
Intake Capacity and Eligibility |
|
|
Food Science and Nutrition |
Resource Management |
|
|
M. Sc. |
30 For admission to the M.Sc. Home Science in Food Science and Nutrition, Semester I, a candidate shall have B.Sc. (Home Science), B.Voc. in Food Processing & Engineering /B.Sc. with Postgraduate Diploma in Dietetics, B.Sc. with Nutrition of any other statutory university recognized equivalent thereto. (Preference will be given to B.Sc. Home Science students.) |
30 For admission to the M.Sc. Semester I in Resource Management, a candidate shall have offered B.Sc. (Home Science), M.A. (Home Economics), Bachelor of Interior Design (BID) of the university or of any other statutory university recognized equivalent thereto. |
|
Ph. D. |
50 (All five specializations of Home Science and Home Economics) As per University Norms |
|
The Nagpur University was established on 4th August, 1923 with six affiliated colleges and 927 students. During 1947, the number of students increased to about 9000 accompanied by the improvement and diversification of curricula and expansion in the range of subjects. The expansion of library and sports facilities occurred during these years for the intellectual and physical well being of the students...
Rashtrasant Tukadoji Maharaj
Nagpur University,
Jamnalal Bajaj Administrative Building,
Mahatma Jotiba Phule Educational Premises,
Campus Square to Ambazari T-Point Road,
Nagpur - 440033
